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BEYOND BURGER INGREDIENTS SOURCED FROM HOW TO
BEYOND BURGER INGREDIENTS SOURCED FROM FREE

If you see any cheese on a BurgerFi Burger, it’s real dairy cheese. Their Vegan Beyond Burger comes without cheese. Now let’s answer some common questions about eating vegan at BurgerFi… Does BurgerFi Have Vegan Cheese?īurgerFi does not have vegan cheese.

The BurgerFi Sauce contains milk and egg.

The VegeFi Burger contains dairy and egg ingredients.

You might assume that some of the following items would be vegan, as well-but unfortunately, they’re not: Plenty of vegan soft drinks to choose from, including the following: This is strange because OREOs are typically vegan. Note: The “OREO Cookies” topping is listed as containing milk and eggs. However, you could potentially just get a few of these toppings in a bowl, if you don’t mind the staff judging you for it. Unfortunately, BurgerFi does not offer vegan custard. The following toppings are typically used as toppings for custard. So if you’re picky about this kind of cross-contact, be sure to ask the staff at your location about it. Note: It’s likely that the fries at BurgerFi are cooked in shared fryers with the fried chicken, non-vegan onion rings, and other foods. Out of the fry toppings available, I can only confirm that the Cajun Seasoning is vegan. Yes, the classic fast-food menu item for vegans: French fries! BurgerFi cooks their fries in vegetable oil, not animal fat-more on that below-so all is good here. I don’t know why that would be the case, but that’s what it says. Note: The “Hashbrown” and “Fried Avocado” toppings apparently contain egg, according to BurgerFi’s allergen menu.

BEYOND BURGER INGREDIENTS SOURCED FROM FREE

Note: The normal “Hamburger Bun” contains milk and egg, while the Gluten Free Bun contains egg. That said, if you do want to customize your order, there are some choices. When you get the “Vegan Beyond Burger,” it already comes with a vegan bun, no cheese, and no egg-containing sauces. Vegan Beyond BurgerĬonvenient for us vegans, BurgerFi offers a clearly labeled “Vegan” version of their Beyond Burger! This means you don’t have to customize your order at all. I recommend double checking any important information with staff at your local BurgerFi! 1. Restaurant menus change and often vary by location.

This vegan menu was compiled with the help of the normal menu, allergen menu, and nutritional information on the BurgerFi website. I’ll also cover a few items that are surprisingly NOT vegan, and I’ll answer common questions about the multiple veggie burgers, BurgerFi sauce, and the cooking oil they use at BurgerFi.

BEYOND BURGER INGREDIENTS SOURCED FROM HOW TO

But be careful if you’re vegan like me-one of the veggie burgers contains cheese in the patty!īelow, I’ll share the details on how to order these items vegan.

They actually have multiple “veggie burger” options. Serve on buns with vegan cheese, pickles, tomato, lettuce, mustard, and additional barbecue sauce.BurgerFi is an interesting place for vegetarians and vegans.Bake for 30 minutes, or until crispy around the edges.Using a ½-cup measure, divide the mixture into 6 equal patties.Preheat the oven to 375 degrees F and line a baking sheet with parchment paper.Add the cumin, smoked paprika, and salt and pepper (I added ¼ teaspoon of salt and a few generous grinds of pepper). Pour the beet mixture over top of the other ingredients in the bowl.Process until smooth (the beets might not be completely pureed, but this is okay). Place the chopped beet, barbecue sauce, Dijon mustard, tamari or soy sauce, Worcestershire sauce, and hot sauce in the food processor.Do not over-process: you want the burgers to have some texture! Add the tempeh and chickpeas to the bowl with the walnuts, along with the flax egg, onion, and garlic. Place the tempeh and chickpeas in the food processor and pulse until crumbly.Place the walnuts in a food processor fitted with the S blade and process until ground into a meal. Whisk together flax and water in a small dish and set aside to thicken.